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Problems in the catering industry

时间:2021-05-30   访问量:1091

With the rapid growth of the catering industry, the competition has become extremely fierce. There are some problems in the catering industry today:


1. High labor cost and difficult to manage

2, manual meal cost when laborious

3, cashier confusion, easy to cause economic losses

4, handwritten orders are not clear, easy to produce disputes with mistakes and omissions

5. It is easy to cause the phenomenon of missing orders

6. During the peak period of dining, customers wait for too long, resulting in customer loss

7. Incomplete data makes it difficult for managers to make plans

In order to solve the problems in the catering industry and improve the service quality and market competitiveness, we have independently developed an intelligent self-service ordering machine. It can reduce the queuing time of customers, effectively solve the problem of chaotic queuing order at peak times, and reduce labor costs and improve operating efficiency.

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